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Hybrid Deep Sauté Pan with Lid, 3.3-Qt
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Hybrid Deep Sauté Pan with Lid, 3.3-Qt

Hybrid Deep Sauté Pan with Lid, 3.3-Qt

Want to cook up a few quick hearty servings of stew, simmer a risotto to perfection or reduce a marinara sauce to bring out all the flavors? Reach for our Hybrid 3.3-quart deep sauté pan. It’s just right to cook up a fast, one-pot dinner tonight. It has remarkably high, straight sides, which reduce spatter yet are low enough to help you get a great sear on proteins before stewing or braising them. (Think: sausages for cassoulet; chorizo for a chili; bacon for a beefy stew.) Best of all, compared to a traditional stainless, our Hybrid tri-ply technology delivers extraordinary searing power and clean-up is a breeze. And it’s oven-safe, so you can pop it right in the oven to finish your dish. Boom.

$179.00
Hybrid Deep Sauté Pan with Lid, 3.3-Qt
$179.00

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Hybrid Deep Sauté Pan with Lid, 3.3-Qt - Image 6
Hybrid Deep Sauté Pan with Lid, 3.3-Qt - Image 7
Hybrid Deep Sauté Pan with Lid, 3.3-Qt - Image 8

Hybrid Deep Sauté Pan with Lid, 3.3-Qt

Want to cook up a few quick hearty servings of stew, simmer a risotto to perfection or reduce a marinara sauce to bring out all the flavors? Reach for our Hybrid 3.3-quart deep sauté pan. It’s just right to cook up a fast, one-pot dinner tonight. It has remarkably high, straight sides, which reduce spatter yet are low enough to help you get a great sear on proteins before stewing or braising them. (Think: sausages for cassoulet; chorizo for a chili; bacon for a beefy stew.) Best of all, compared to a traditional stainless, our Hybrid tri-ply technology delivers extraordinary searing power and clean-up is a breeze. And it’s oven-safe, so you can pop it right in the oven to finish your dish. Boom.

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Want to cook up a few quick hearty servings of stew, simmer a risotto to perfection or reduce a marinara sauce to bring out all the flavors? Reach for our Hybrid 3.3-quart deep sauté pan. It’s just right to cook up a fast, one-pot dinner tonight. It has remarkably high, straight sides, which reduce spatter yet are low enough to help you get a great sear on proteins before stewing or braising them. (Think: sausages for cassoulet; chorizo for a chili; bacon for a beefy stew.) Best of all, compared to a traditional stainless, our Hybrid tri-ply technology delivers extraordinary searing power and clean-up is a breeze. And it’s oven-safe, so you can pop it right in the oven to finish your dish. Boom.

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